As I mentioned in my review of Gin and Daggers, I am a devoted Murder, She Wrote fan due to years of watching the show with my mother. Donald Bain’s light-hearted “cozy mysteries,” as I like to call them, are perfect for laid back summer nights when I need a reprieve from heavier texts I’m working through. Right now, that happens to be Heather Ann Thompson’s comprehensive examination of the Attica Prison uprising of 1971, Blood in the Water–an absolute must read for anyone interested in prison reform (or history in general). It’s exceptionally well done.
When I was feelings overwhelmed by the content of that book, I would switch gears and crack open Bain’s second novel in the Murder, She Wrote series, Manhattans and Murder. Like it’s predecessor, it is just as readable and just as chock full of Jessica Fletcher charm.
Though I preferred Jessica’s sleuthing around Old London Town, her time spent in New York City turned out to be just as fun. Bain is fantastic at describing her meals. I love that. Whenever Jessica eats fancy meals and retreats into her thoughts, I relax. It’s a strange phenomenon, but one I relish nonetheless.
While I do think Bain has firm grasp on Jessica’s overall mannerisms and demeanor, his characterization of her can seem a little bit off at times. Sometimes it’s in her speech, or the way she reacts to events that transpire in the novel…But I have no doubt those kinks will get ironed out at the series progresses.
Next up on the guilty pleasure tour is…drum roll please…Rum and Razors! Jessica is faced with yet another murder when her trip to the Caribbean goes awry. Dun dun dun.